|The Dairy Deli, Farm Shop and Cafe
The Dairy Deli farm Shop is now located back at Three Gates Farm.
Monday - Friday 8.30am - 4pm
Weekends and Bank Holiday 10 - 4pmHot drinks and delicious snacks available plus a full range of Calbourne Classics Products
For the most indulgent and satisfying fish pate, look no further. Made in Cowes by Phillips Fine Foods using fish traditionally smoked in-house.
Fresh Scottish farmed salmon from Phillips Fine Foods. We don't produce salmon on the Island, but its such a useful fish that we thought we'd include it. The size of the whole side fillets will vary around 1kg-1.8kg. 400g serves 2 people. Wh...
Two fillets (approx 80g each) of hot smoked salmon. These are a wonderful luxury, with a rich taste and texture that goes well with many meals. Try as a starter with a chilli amd tomato salsa - simple and very tasty! This goes well with a dab o...
Traditionally oak smoked haddock fillet - no dyes, colourings or additives. These fillets are around 450g, but the size and price will vary slightly. These are smoked in Cowes by Phillips Fine Foods. The fillet will be vac packed, and may be su...
Smoked Scottish salmon traditionally smoked by Phillips Fine Foods in Cowes. This is a mild smoke with plenty of flavour. A squeeze of lemon and a grind of pepper - perfect! From Phillips Fine Foods of Cowes.
Two hot smoked trout fillets, smoked traditionally with oak chips by Phillips Fine Foods in Cowes. These are lovely with a salad with warm potatoes. These are presented vac packed, and may be supplied frozen.